(AP) An increasing number of "entopreneurs" are launching businesses to feed a growing appetite for crickets, mealworms and other edible insects.
These upstarts are trying to persuade more Americans to eat bugs, which can be produced with less land, food and water than other sources of animal protein.
Wednesday, April 15, 2015
eating bugs ... the ick factor
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I remember what i think was an Irish acceptance of life phrased as "you eat a peck o' dirt afore ya die". Peasant foods become fashionable in good times, but i suspect we're being prepped for a famine.
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